Easy Authentic Tahini Sauce (Better Than Store-Bought!) - Munaty …
WEBJan 20, 2024 · In a small bowl, add the tahini paste and garlic. Mix well. Add the spices, salt, and vinegar and mix until combined. Now add one tablespoon of lemon juice and mix, then keep adding water one or two tablespoon at a time and mix, this will help the tahini sauce come together better and you will get a smooth sauce.
Easiest Chicken Mandi (Arabian Baked Chicken Rice Meal)
WEBJun 6, 2023 · Once the water has come to a boil, add the rice. When it starts to boil again, cover tightly. Reduce the heat to the lowest possible. 5. After 15 minutes, uncover the rice and gently stir, just to bring the bottom rice to the …
Perfectly Crunchy Luqaimat (Arabic Sweet Dumplings) - Munaty …
WEBJun 9, 2022 · After 1 minute of frying, move the dumplings around using a wooden spoon or spatula, this will make them cook evenly. When the dumplings are light brown, remove them from the oil using a slotted spoon, and place them on some paper towel. Pour your favorite syrup on top. The syrup should be at room temperature.
Authentic Knafeh (Kunafa) Recipe with Step By Step Video
WEBMay 31, 2023 · Pour the pastry cream (Qeshta) you made over the prepped Kunafa layer and use a spatula to spread it evenly. Step 4. Distribute the remaining knafeh dough over the pastry cream and gently press down with your hands. Step 5. Place the Knafeh in the oven and bake it for 30 to 50 minutes.
Easiest Loukoumades Recipe (Greek Donuts) - Munaty Cooking
WEBOct 30, 2023 · Step 3. Prepare for frying: Heat enough oil in a medium pan to fry the loukoumades. Place a small bowl with oil on the kitchen counter close to the batter. Dip a tablespoon in cool oil and remove excess oil. Step 4. Fry the loukoumades: Dip your hand in the batter and grab a small amount from it.
Chapati Recipe (Indian Flatbread) - Munaty Cooking
WEBJan 1, 2024 · Cover the dough and allow it to rest for about half an hour. This resting time makes the dough softer and easier to roll. Step 4. Knead the dough for a few seconds. Make seven or eight equal size balls from the dough. Dredge the ball in atta (whole wheat flour) and then roll it out to an eight inch diameter. Step 5.
Easy Indian Paratha Recipe - (Indian Flatbread) - Munaty Cooking
WEBJan 25, 2024 · Fold and oil the dough in a specific pattern, then dredge the square dough in atta and roll it out to an 8-inch square. Step 6. Place the rolled dough on a hot tawa or flat pan. Reduce the heat to medium and wait a few seconds until the surface of the bread looks slightly dry with a few small bubbles. Step 7.
The Perfect Ermine Frosting (Boiled Milk or Flour Frosting)
WEBMar 13, 2023 · Instructions. In a medium saucepan, add the sugar, flour, and salt. Whisk the ingredients for 3 minutes on medium low heat to eliminate the smell and taste of raw flour. Add the cold milk in one go to the previous flour mixture, whisk to prevent forming lumps.
Egyptian Kofta Recipe (Authentic Kofta Kebab) - Munaty Cooking
WEBJan 7, 2024 · How to Bake Kofta. Bake the Kofta: Cook the kofta in a preheated oven at 200C/392F. Place it in the middle shelf of the oven and bake for 18 to 20 minutes. Be careful not to overcook as it will dry out the koftas. Prepare the Charcoal: Place a small piece of charcoal over the flame on the stovetop for about 5 minutes.
Buttermilk Pie (Old-Fashioned Pie) +VIDEO - Munaty Cooking
WEBDec 7, 2023 · Preheat the oven to about a hundred and fifty degrees Fahrenheit, and warm the pie for about fifteen minutes. Freezing: Unfortunately, buttermilk pie does not freeze well due to its custard-like filling. The texture may become grainy or watery when thawed. It is best to enjoy this pie fresh or store it in the fridge.
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