Almond meal and almond flour are commonly used in gluten-free baking and cooking as alternatives for flour, breadcrumbs, and ...

Wheat flour is a traditional component of apple crisp topping. But one nutty substitute for the flour will make your recipe ...

Watkins grew up on the family farm and cattle ranch in Linden. She says her family raises cattle and grows crops including ...

Almond milk is nutritious, low calorie, and dairy-free. Other possible benefits of enriched almond milk include strengthening bones and helping lower the risk of heart disease. It is rich in ...

"He cooks and prepares food for me every day, and the only meal I make for myself is breakfast, as he doesn't eat it." Marcel, the "almond husband," eating his first meal of the day at 3 p.m. and ...

There are two sorts of almonds, the bitter almond and the sweet almond ... especially useful in baking and can be substituted for flour to create a dense, moist texture in cakes and biscuits.

Add the almond flour and whisk until incorporated. Pour the batter into the prepared pan, then sprinkle evenly with the turbinado sugar and chopped almonds. Bake until deeply browned and the crust ...

This is a gluten-free cake - almond meal is used instead of flour. It's a dense but very moist cake. It has been a favourite for birthdays in my family for the last few years!

If your nails are an issue, almond oil can be applied to your cuticles to keep them soft and prevent fungus. There are no limitations on how often you can use it, so long as your skin continues to ...