In a large sauté skillet, heat a small amount of canola oil and sauté the peppers until they begin to blacken and blister a bit. Remove the peppers to a bowl and add the onions to the same skillet.

Ina Garten’s Real Meatballs and Spaghetti (I just use packaged bread crumbs and only ground beef for meat), Nigella Lawson’s Mughlai Chicken, and Jamie Oliver’s Chicken Fajitas with Molé ...

Messy and unwieldy to eat, but so much fun. Rotisserie Chicken Magic: Chicken Fajitas Serves 2 adults and 2 kids 3 tablespoons vegetable oil, divided 2 cups sliced red or white onion (or both ...