There are two key points in the lifecycle of food packaging where sustainability gains can be made: end-of-line and ...

Forbes contributors publish independent expert analyses and insights. In “The Graduate,” Benjamin Braddock, back from school, is told the secret of the future in one word. “Plastics.” At the time the ...

Are QSRs prepared for what’s to come? I venture to say yes. Last year, the industry faced a myriad of challenges, including economic pressures and the acceleration of sustainability legislation. Some ...

In 2026, food brands will be judged less by what they say and more by what they visibly prove — especially at the shelf. As prepared foods, grab-and-go meals, and heat-and-eat options continue to ...

Food packaging materials are critical in preserving product quality, extending shelf-life and ensuring safety, while concurrently addressing environmental concerns. Conventional packaging is dominated ...

A recent review in Processes presents various aspects of edible food packaging, focusing on single-use, fast-dissolving edible pouches. Plastic food packaging, typically non-biodegradable, is a ...

If you would like to learn more about the IAEA’s work, sign up for our weekly updates containing our most important news, multimedia and more. Every day, millions of people heat takeout food in ...

New research reveals that common food packaging and utensils can shed microscopic plastics into our food, prompting urgent calls for stricter testing and updated regulations to protect public health.

Sealed Air is a specialized, profitable packaging company with strong brands and a focus on automation and efficiency for customers. Despite revenue declines, cost-saving actions and a new management ...