Well, there's an immediate sign that the bourbon you're about ... and the length of time that they were in those barrels. The longer a bourbon matures in a barrel, the more alcohol evaporates ...
In the hills of Kentucky where most of the world’s bourbon supply is crafted, a new trade war would feel like an aching ...
This bourbon is a double-barreled whiskey, which means it’s initially aged in new charred oak barrels for about four years, then placed in a new set of barrels for an additional year—think ...