A well-fried breaded pork chop hits that perfect comfort food sweet spot—crunchy on the outside, juicy and tender within. But getting that just-right texture can be tricky without the right method.

I love this dish because it's real Irish soul food. Comforting buttery colcannon, along with crunchy, juicy breaded pork chops. The honey dip is addictive, and so good served with chicken wings or ...

Mix all ingredients in heavy small sauce pan over low heat, stirring often, until chocolate is melted. Set aside. Prepare broccoli raab Trim off tough 2-3" bottom stems of broccoli raab. Fill large ...

The ingredients. While you could use pork chops on the bone, that doesn’t make sense to me when breading the meat. The full Mother’s Day dinner menu, with the green bean casserole from last week’s ...

First, place the full pound of beans into a large stainless steel stockpot and completely cover them with the two quarts of water. Then bring the water to a rapid boil and actively boil the beans for ...

Pork chops are way more flexible than most people think. There are tons of cooking methods, seasonings, and styles that ...

Chef Clodagh McKenna stops by TODAY to share a tasty St. Patrick’s Day meal straight from her new cookbook, “Clodagh's Suppers.” She whips up soda-breaded pork chops, salt-baked potatoes and Guinness ...

Few things have inspired more great music than “the road.” In 1968 Simon and Garfunkel walked off to “look for America.” In 1975 Bruce Springsteen hit the road singing that “Tramps like us, baby we ...

In this video, learn a new and interesting way to prepare pork chops, one of the most inexpensive and versatile cuts of meat you can find. In Poland, people eat breaded pork chops with mashed potatoes ...