Use a drizzle of oil to sear the brisket in your slow cooker on both sides until golden brown. If your slow cooker doesn’t have a sear setting, you can do this step in a pan. Once the brisket is ...

This recipe combines the magic of a slow cooker with the bold flavors of a homemade barbecue sauce and spice rub. The brisket ...

Are you looking for an easy brisket recipe that will have your taste buds dancing with delight? Well, get ready to add a new ...

In search of a perfectly-cooked brisket, [Aaron] recently completed this DIY PID-controlled sous-vide slow cooker.Sous-vide (French for “under vacuum”) is a cooking technique in which foods ...

Cut into 3-inch cubes. Add the brisket to the slow cooker along with the remaining ingredients and 2 teaspoons salt. Cook on low for 8 hours. Remove to a bowl and shred. Return to the slow cooker ...