The calabash bottle gourd (Lagenaria siceraria) has been cultivated in tropical and subtropical regions of the world for thousands of years. The vine produces a large fruit that when mature can be ...

In simple terms, think of maracas as rattles. To create one, or help a child create one, all you need is a calabash gourd. Let it dry out completely, then shake up the seeds, using its natural ...

For the best experience, please enable JavaScript in your browser settings. A collection of gourds representing all tribes in Kenya at the Nairobi National Museum ...

‘Mursik, ’ traditionally made from cow or goat milk and fermented in a calabash gourd lined with soot from specific trees, is ...

This object is made from the fruit of a gourd-plant. The husk is hollowed ... Calabashes are used in many cultures around the world. My calabash was acquired when we were living in West Africa ...

In Chinese music, gourds fall into one of the eight categories ... [4] The sheng was invented when people stuck bamboo pipes into a calabash and blew air into it to make musical notes.

Sushi Ai’s signature dish is braised Hokkaido ankimo (monkfish liver) with kanpyo (calabash gourd) and ikura (salmon roe) on top of a nori chip and finished with hanaho (shiso flower).

KFCB CEO Dr Ezekiel Mutua admiring a decorated gourd presented to him by artists at Ngeria ACK church, Eldoret, on July 18, 2021. [Courtesy] Lagat has reserved part of her farm to grow calabash ...