After 32 years as a Disneyland candy ... s theme parks. Subscribe here. Odell started working at Disneyland in 1987 as a busboy at Carnation Cafe and a cook at Refreshment Corner.

Vanellope Von Schweetz takes center stage for the next Disney ... be a sweets-themed party without some sweet treats. Plaza Pavilion Restaurant, Sweetheart Café, and Refreshment Corner will ...

Disney is elevating its game when it comes to theme park dining, using artistry, real-world experiences, trends and inspiration from its classic movies to push boundaries. “From Mickey bars to ...