Ahh, the martini. One of the most classic cocktails there is, yet most people are still confused on how to order one. "Do I ...

Shaken or stirred? Wet, dry, or dirty? Olives or a twist? Here is a quick martini guide for folks who don't know what all the classic martini vocabulary: Martinis are actually great cocktails to ...

The best Las Vegas bars to begin or end a night with a caffeine and booze kick Move over, vodka Red Bulls: Espresso martinis ...

Restaurant critic Bill Addison is a martini purist. Here are 13 stylish L.A. spots where the classic cocktail is a must-order. March 4, 2025 I came alone to the bar for my first time at Musso’s.

Bring it on! But, I also adore the classics, and nothing is more a classic than the Martini. I have mine with gin, of course, and a twist, and like to have them in a spot where the atmosphere matches ...

“I think they’ll always be a very classic two- to three-ingredient cocktail that will forever live on because some people just love simplicity.” The Passion Star Martini at Lola’s Hi/Lo ...

As classic cocktails reemerge in updated forms on modern bar menus, the martini arises as a frequent canvas for experimentation. Even traditional takes hew to personal preferences: Order it with ...

We know, we know: The vodka Martini is not technically the classic. That title belongs to the gin Martini, which is justifiably one of the all-stars of the tippling pantheon. But don’t let the ...

And just like a classic martini would be nothing without its olive, a true espresso martini requires a garnish of three espresso beans. No more, no less! Believe it or not, this three-bean rule ...

2 1/2 oz. Optional: Freeze martini glass 15 minutes before making the drink. For a shaken martini: Fill a cocktail shaker with ice. Add the vodka or gin, and vermouth and shake until well chilled.

2 1/2 oz. vodka or gin 1/2 oz. dry vermouth Green olive or strip lemon zest removed with a peeler, for garnish Optional: Freeze martini glass 15 minutes before making the drink. For a shaken martini: ...