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Petit Chef on MSNCold pizza? Here's how to reheat it like a pro at homeCold take-out or leftover pizza from the day before? No worries! Discover the best ways to reheat it at home: crispy underneath, stringy on top and as good as fresh out of the oven. All the tricks to ...
Leftover pizza makes for a delicious next-day breakfast, lunch or snack. While many people enjoy cold pizza straight from the fridge, reheating pizza can bring it back to its former glory – if ...
Americans eat up to 23 pounds of pizza each year. Another near-universal truth: Cold pizza is as good, or possibly better, than hot pizza. And the molecular structure of the food offers an ...
The idea: what if the cheese on pizza were served as a cold topping? Beto's serves slices with hot crust and sauce, upon which cold, shredded mozzarella cheese is piled, along with whatever other ...
So, why oh why did I mention to a fellow Outside editor one innocent afternoon, that I am 100% confident that cold pizza – leftover from the night before – is by far superior to hot pizza?
Then, when everything’s done at night, you put it in the fridge. The following day, it’s cold pizza. It’s still good – much better than reheated, satisfying, and worth discussing.
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