Place the chicken, skin side up, on the cooler side and cook for 45 minutes, or until the internal temperature of the breast ...

These sauces make great accompaniments to ... nearly two decades of experience crafting stories and recipes for editorial publications, books, and brands. She was a food editor at Food & Wine ...

It is the sauce, marinade, rub, mop and other spices that make food cooked outdoors taste great. “The Barbecue Lover’s Big Book of BBQ Sauces: 225 Extraordinary Sauces, Rubs, Marinades ...

Gao’s sauces gained a cult following among her ... comfortable expressing something of my own through Chinese food.” The book’s 85 recipes span appetizers, street snacks, main courses ...

Our cookbook of the week is The Book of Sandwiches by Toronto-based food stylist and recipe developer ... sandwich cookies and whoopie pies), Essential Sauces and, finally, a sandwich-themed ...