These are bakery-quality puff pastry pasties that are made from scratch ... In a rush and need to take some shortcuts with ...

You may not think of Cornish pasties as a romantic food, but they will always remind me of the time my husband, Andrew, sort of proposed. We were traveling in England, having dated for just a few ...

Cornish pasty recipe Ingredients For the pastry 500g plain flour, plus extra for dusting One and a half tsp salt 500g cold butter, cut into 2cm For the filling 150g swede, peeled and sliced into ...

A traditional Cornish pasty is served warm with ... in a bag just right." The recipe couldn't be easier to follow with a simple four-ingredient pastry and straightforward filling.

A twist on the classic Cornish pasty, this recipe by Harry Hook for Trewithen Dairy combines tangy berries and rich clotted cream in a flaky pastry shell. It is said that the Cornish pasty was ...

Rick Stein’s perfect Cornish pasty: buttery, flaky pastry with a well-seasoned filling of steak, potatoes, swede and onions. To make the pastry, sift the flour and salt into a bowl, add half the ...

It’s a simple recipe with humble origins ... veg and juices in the pastry”. The Cornish climate is ideal for the vegetables that are the pasty’s backbone – potato, onion and swede (the ...