If you are in search of that Perfect crab Seafood Salad Sandwich AKA crab po’boy this is the right recipe for you. This offers a delicious seafood roll with spiciness throughout ...

Cut 2 of the endive cores crosswise into 1/4-inch slices and toss with the celery. Add crabmeat and dressing, season with 1/8 teaspoon salt and 1/8 teaspoon pepper, and fold gently with a rubber ...

Stir in the Parmesan, crab meats, herbs ... Slide the omelette onto a plate, cut in two and serve each half with a side salad and bread.

(The scallops should have turned opaque, but remain sweet and tender.) Serve the scallops and crab Mornay with a crisp green salad and a glass of chilled white wine.