We love a good comfort food recipe that warms your soul. This beef bourguignon recipe that's made in a Crock Pot is one of them. The beef is extremely tender with an essence of the red wine.

Beef bourguignon's wine-forward nature means that the quality and profile of the wine directly shape the richness, acidity, and depth of the sauce. Read more: How To Use A Crock-Pot Like A Pro ...

Although beef bourguignon is traditionally considered ... Mash together the flour, tomato purée and stock pot or cube in a large bowl, then gradually stir in 300ml/10fl oz water.