(KSBY) A California chef’s method for cleaning dishes could lead to a restaurant revolution. Chef John Cox is using compressed air to clean food off dishes, and is saving hundreds of gallons of ...

Air is heated and directed over the dishes, drying them quickly and automatically. Measuring 20.5 inches wide by 16.25 inches, the 7-inch tall, 750-watt appliance offers quiet operation while ...

Dry them promptly and store them once fully dry. Let the dishes air out. Even after hand drying, don’t stack everything immediately. Give them a minute or two to fully air out and cool down ...

A global team of researchers has developed a system that harnesses the exhaust grill of an air conditioning (AC) system for the cooling of PV panels as well as drying dishes in a dishwasher.