Consumers are turning green. Gabriele Engels and Ulrike Grübler discuss what this means for the legal protection of brands, from eco-labelling to the new EU certification mark Terms such as green, ...

A new sustainable food app has launched promising to reveal to end consumers a greater level of transparency about the environmental impact of their food choices. There are now almost 460 eco labels ...

Certification, standards and labels have long provided an effective mechanism for raising awareness around a range of sustainability issues – from deforestation and overfishing, to carbon reduction ...

The UK is seeking to come up with a “level of standardisation” for existing eco-labels on food and drink products to avoid the potential for greenwashing. A report compiled by the government body ...

The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...

Eco-label group Foundation Earth has invited its competitors to a summit in order to build a harmonised approach and agree ‘one method and one label deployed at scale across the continent’.