From thin chips to premade guacamole, here are some of the red flags to look out for at a Mexican restaurant, according to a ...

This is why we've put together a list of tips from top celebrity chefs for baking ... Bobby Flay is known more as a chef than as a baker. Most of his recipes are savory Italian dishes or bright ...

How to cook shrimp perfectly, when to add salt and more great tips from chef Brain Dusmoor. Betty Hallock is deputy Food editor at the Los Angeles Times. She has co-written four cookbooks ...

In an interview with the Daily Meal, chef John Politte shared a few thoughts on how to ... sour cream and salsa in place of mayo and adds a hefty helping of fresh guacamole. Swap the traditional ...

Whether your slow cooker is a key part of your cooking regime, a recent addition to your kitchen or a forgotten piece of kit ...

As a trained chef, I know a few cooking techniques that ... and pies when they're still warm and fresh out of the oven.

Try these simple tips to make your own diner-quality omelets ... Related: Why Pasta Tastes Better at Restaurants, According ...

The Florida-based chef and host of the popular Food Network show "Restaurant: Impossible" offered his advice for those looking to eat healthfully at home. "Don't buy processed food. Buy fresh food ...

I enjoyed pibil tacos consisting of slow-cooked chicken breast with annatto, avocado and pickled onion (about $22) and fresh ...

As a trained chef, I know a few cooking techniques that ... and pies when they're still warm and fresh out of the oven. Salt naturally enhances flavors, including sweet ones.