Pan Fried Chicken Tenderloins with Blistered Tomatoes, Asparagus, and Mushrooms is a quick and flavorful weeknight dinner ...

Technically, this form of chicken is made from the pectoralis minor, which is a small piece of meat found under the chicken ...

Fried chicken is one of America’s most popular trademark foods. While the southern-style dish is quite simple in theory.

The chicken tenders were large and perfectly fried. I thought the tenders could only be described as "classic" — they weren't anything out-of-the-box, but I enjoyed them. The meat inside was ...

Making tenders in ... turn into buffalo chicken fingers. Allow them to cool a bit and then gently toss in your preferred buffalo sauce before serving. As with any "fried" food, these will ...

Chef Bobby Flay makes homemade honey mustard as a dipping vehicle for this ultra-crispy fried chicken, which is marinaded in Greek yogurt to keep it tender and juicy. Prepared horseradish gives ...