It’s hard to beat a classic burger slathered in mayonnaise with all the fixings, but did you know that the beloved condiment ...

For the burgers, put the breadcrumbs, garlic, coriander, mint sauce, onion and salt and black pepper in a food processor ... For the mint mayonnaise, mix all the ingredients together in a small ...

If you want something lighter still, just serve as a naked fish burger with no bun. Place the smoked salmon in a food processor ... Meanwhile, to make the mayonnaise, mix all the ingredients ...