Lebkuchen is often referred to in the English-speaking world as "German gingerbread." It's not. Ginger is usually the spice least called for in a Lebkuchengewürz (spice blend) and traditionally ...

These German Christmas Spiced Cookies are not just a treat for your taste buds but a festive experience that will elevate your holiday celebrations. Follow our simple steps to create these little ...

Remove items from your saved list to add more. With cinnamon and cloves, these flourless German biscuits known as Zimtsterne definitely hit the spot for the festive season. But what I adore about ...

They’re almost like pfeffernüsse (German spicy nut biscuits). Using an electric mixer, cream the butter and sugar until pale and fluffy, then beat in the egg and vanilla. Stir in the flour ...

5. Scrap biscuit dough can be combined together again and re rolled out and cut more rounds. Make sure you have even number of biscuits cut so each one has a pair. 6. Then put into fridge and cool ...

Cook for 20 minutes or until golden. Cool and they will harden. 100g sifted icing sugar 1 tablespoon spiced rum or if you wish to not use alcohol, use water and mix with ½ teaspoon mixed spice.

Chocolate chip might be the first type of cookie to come to mind, but there's a wide world of buttery, bite-size baked treats out there. We've rounded up 21 recipes including alfajores, pizzelle ...

I discovered through a quick online search that Lebkuchen are traditional German biscuits usually eaten at Christmas time. They are also very popular at Christmas markets which will be popping up ...

Add articles to your saved list and come back to them any time. With cinnamon and cloves, these flourless German biscuits known as Zimtsterne definitely hit the spot for the festive season.