These cookies have all the great tastes of the cake they are named for: rich chocolate, coconut and pecans. MAKE AHEAD: The cookies can be stored in an airtight container for up to 5 days.

These cookies have a gingerbread-like flavor and soft, chewy texture that makes them so unique. Plus, they're finished with a lemon glaze that's both bright and sweet. These German spice cookies ...

Lebkuchen is often referred to in the English-speaking world as "German gingerbread ... Because I love the spice blend but I prefer a crispy cookie over the cake-like texture of the original ...

Cinnamon stars are one of the quintessential German Christmas cookies. Made with just a handful of ingredients -- ground almonds, egg whites, sugar and cinnamon -- the simple, gluten-free cookies ...

They make a charming table decoration and taste delightful. Snowball cookies are often associated with German cuisine. "Schneeballen" are baked in Rothenburg, Bavaria. These crumbly cookies ...

But why stop there? You can easily transform the cake into brownies, pudding, cookies, crepes and other desserts that are German in name only And rather than reinventing the wheel, the simplest ...