Image Credit: Getty Green chilli thecha can be enjoyed as a spread with pav (bread). As a side dish, it can be served as a fiery accompaniment to dal, curries, rice, bhakri/roti, etc. Image Credit: ...

It tastes best with Indian breads like naan, parantha or tandoori roti. Soak cashew in hot water for 30 mins ... Pour the water and add the green chilli. Let it cook for a while. 4. Once it thickens ...