Italian food has a reputation for being simple and delicious, and 3-ingredient fettuccine Alfredo is no exception. So, what ...

We set out to find the best store-bought Alfredo sauce. Our top choice was not too salty, not too thick, and not too creamy.

If you're crazy about creamy Alfredo, you're going to love these inventive takes on the classic pasta sauce. Think pasta ...

created fettuccine Alfredo for his pregnant wife back in 1908. To make it, the cook used just three simple ingredients: fresh Fettuccine pasta, butter and Parmesan cheese. Alfredo's pasta dish ...

Keep reading to learn the ins and outs of how this dairy superfood can be transformed into a thick pasta sauce! Traditional creamy sauces like Alfredo (whether store-bought or homemade ...

The choice between chicken Alfredo or lasagna for pasta night can be a tricky one. So, why make it easier on yourself and ...

A brilliantly simple sauce to have in your repertoire, Alfredo is the perfect partner for pasta, chicken or white fish. Melt the butter in a heavy-bottomed frying pan over a medium-low heat.

Related: The Best (and Easiest) Way to Make Alfredo Sauce, According to Martha Stewart Go easy with the salt. Don’t add too much salt too soon when you’re boiling your broth. Taste it first, and see ...