Every time I walk down the supermarket aisles, I notice something different about food packaging. From smart labels that tell you when your milk is about to go bad to plant-based containers that break ...

Policies such as extended producer responsibility (EPR) legislation and prohibitions on non-recyclable packaging are ...

According to experts, food and drink brands will need to consider several design priorities when developing packaging in 2025 ...

Their brief? To create new forms of food packaging to replace the unsustainable designs upon which modern life seems to depend: single-use plastic beverage cups, lids, straws, and bottles.

Researchers at NIT Rourkela, led by Dr Preetam Sarkar, are transforming agricultural waste like jackfruit, jamun, and litchi ...

From food packaging that detects freshness to materials that reduce waste, nanotech is reshaping packaging to meet consumer ...

Kraft Heinz has announced the three finalists for its global innovation challenge seeking food packaging solutions of the ...

The deadline for the 2025 London Packaging Week Innovation Awards has been extended to May 2, offering packaging ...

A major change in the way we package food requires the development of a truly innovative product that delivers the same performance as plastic. Without other viable options, brands could not change ...

The European Council will debate the policy in December 2023. Alongside innovation by both makers and users of food packaging, greater circularity in the sector will be further improved by a ...

The change of existing paper and packaging material to more innovative solutions thus presents certain challenges ... These include functional improvements over classic wood-based pulp for paper, food ...