Chicken breasts need about the same amount of time to cook as the wings, but thighs and drumsticks need about 10 minutes (or slightly longer) to fry. Gochujang is Korean spicy soybean paste ...

Chicken is well done and juicy, while the coating is crunchy, using the double frying technique Ingredients Chicken: 1 kg chicken (drumsticks, wings and ... your favourite Korean recipe with ...