Home-growing video of the Eastern's Lychee plant from seed in 76 days. The seed was extracted from an oriental grocery's fresh lychee fruit. It was then germinated in water for 6 days, then transplant ...

Lychee and rambutan are two very similar looking tropical fruits that both hail from Asia. However, there are some subtle ...

Question: My lychee tree has finished fruiting with only a few fruits this year. It has grown a bit large for the site in my yard. How do I get more fruit and when can I prune the tree? Answer: Like ...

A new pest in the state is a serious threat to lychee trees, so everyone growing a lychee tree will want to learn how to protect it. This new insect is the Lychee Erinose Mite and goes by the ...

Alex Jackson, vice president of sales and procurement for Los Alamitos, CA-based Frieda's Branded Produce Gabriel 'Gabe' Bernal, executive vice president of Seasons Farm Fresh, a Miami-based wholesale ...

Question: I am adding a few fruit trees to my landscape. Will a lychee tree grow locally? Answer: Only in a warm area where temperatures stay above freezing can you grow lychee trees. It is a very ...

For Nguyen Phan Tu Dung’s family, the 150-year-old lychee tree is the “root of memories.” Spanning five generations of his family, the tree still stands tall, shading the yard and serving as a ...

Lychee is a sweet and succulent tropical fruit that grows within prickly pink shells that can be peeled without much effort, much like a boiled egg, to reveal the translucent pearly white kernel ...

There is a new pest in the county posing a serious threat to lychee trees, so everyone growing them will want to learn what to do to protect their tree. This new insect is the lychee erinose mite, ...

They’re prickly on the outside, sweet on the inside and beloved for their iconic pink shells and pearly, fragrant fruit. In the U.S., you might encounter them as a flavorful ingredient in bubble tea, ...

In this episode of In the Kitchen with Matt, I will show you how to eat the Longan fruit. What does Longan taste like? Well, ...