To make noodles: Cook noodles according to package directions. Drain well and rinse immediately in cold water. Drain again. If storing to serve later, lightly spray with vegetable oil or no-stick ...

While some American Chinese food menus consider chow mein and lo mein synonymous, they’re two distinct foods, thanks to their cooking methods. Here’s how to differentiate between the popular dishes ...

This Peanut Sauce recipe yields enough for all the vegetables and 1 pound pasta. I highly recommend making a double batch. Once you taste it, you’ll find all sorts of ways to enjoy it. To make noodles ...