As an expert in cookware and kitchen tools, she has tested more than 100 kitchen products for Food & Wine, including hand mixers, nonstick pans, and carbon steel pans.

with carbon steel woks generally requiring seasoning. Woks that have already had a nonstick coating added won't need to be ...

From traditional carbon steel and wood, to cutting edge non-stick technology, read the BBC Good Food review of top wok ... Traditional woks are made from carbon steel, which require regular ...

The general consensus is that the best material for a wok is carbon steel. Keep in mind ... they have to be replaced more quickly than woks made of other materials. Woks traditionally have a round ...