1 (7- to 10-pound) spiral-sliced, bone-in ham Instructions: Prepare ham: Remove ham from packaging and discard plastic disk covering bone. Place ham in large oven bag. Tie closed and cut 4 (2-inch) ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

1. Preheat your oven to 325. Remove your ham from the packaging and discard the glaze packet. Place the ham in the baking dish. 2. Add the butter, brown sugar, maple syrup, apple cider, cinnamon, ...

1.Preheat your oven to 325. Remove your ham from the packaging and discard the glaze packet. Place the ham in the baking dish. 2.Add the butter, brown sugar, maple syrup, apple cider, cinnamon, nutmeg ...

1. Add the pomegranate juice, maple syrup, brown sugar, vinegar, mustard, butter, garlic powder and pepper to a 6-quart Instant Pot. 3. Vent to quick-release the steam. Open the lid, carefully remove ...

GREEN BAY (WLUK) -- Turn this year's Easter ham into something really special by getting it out onto the grill. Chris Schemm, the Titletown Griller, shared this idea for a double smoked ham with a ...

Try this amazing maple bourbon glazed ham and you will not be disappointed. And here's tip for you: Hams are generally sold in halves—the shank end and the butt end. We recommend buying the shank end, ...

6 to 8 pound Ham 1 cup Steel's Sugar-Free Maple Syrup 1/4 cup Andrea's Annex reduced sugar Orange Marmalade 1 tablespoon Dijon mustard 4 to 6 sweet potatoes, cut up 1 20-ounce can pineapple, crushed ...

1. Preheat your oven to 325. Remove your ham from the packaging and discard the glaze packet. Place the ham in the baking dish. 2. Add the butter, brown sugar, maple syrup, apple cider, cinnamon, ...