First, take boiled rice. Next, cut the paneer in small cubes, toss it in corn flour and fry them until crispy. Once done, heat a wok and add oil. 2. To this add ginger-garlic paste, then add fried ...

This recipe yields one of the best chilli paneer dry that pairs well with a veg fried rice, schezwan fried rice, hakka noodles for the main course or can be served as a starter. Ingredients in Chilli ...

I love Indian cuisine, and New Jersey has a large Indian population with almost half a million residents. In Edison alone, 28 ...

Your next Indian food stop is at Village on the Creeks in Rogers. 🍗 What to try: The Chicken 65 biryani. This rice dish with ...