You may have noticed the term "fresh packed" on pickles in the store and wondered what it means. Here's what to know about ...

Because a pickle is a pickle, right? Well, there is in fact a difference, but it's a subtle one. In general terms, a gherkin is simply a small type of cucumber used specifically for pickling purposes.

The sole supplier of McDonald's pickles in Australia has re-emerged as the king of gherkins, after a turbulent ... Instead Tony Parle took a punt on pickled cucumbers, despite some logistical ...

Fresh gherkins are in season from June to October, but pickled gherkins can be found year-round. If buying fresh gherkins, look for small, firm, unblemished specimens. Pickled ones should be ...

Store fresh cucumbers in the fridge for up to one week. Small examples, or sliced cucumbers can be pickled very successfully: pickled cucumbers are also known as gherkins or cornichons.