GREENSBORO, N.C. — Many of us try to eat healthier, buying organic and less processed foods to reduce harmful ingredients whenever possible. But the health hazard could be what you're cooking the food ...
Non-stick cookware, in theory, is a good idea. However, many non-stick items can prove to be dangerous to your health. Here is the near 100-year history of Teflon and other non-stick cookware.