Travel to India with your taste buds with our Tandoori chicken recipe! A dish that is as quick to make as it is easy (as long ...

A Simple, Balanced Meal You’ll Crave Looking for a meal that’s satisfying, healthy, and bursting with flavor? These Grilled ...

In the kitchen today, we welcome Korntheana Suom from Ming’s Asian Street Food making Chicken Curry Katsu With Rice.

Transfer the chicken and potatoes to a baking tray and roast at 180°C for about 30 minutes. Set the sauce aside to be layered with the rice so that the flavours are absorbed into the rice.

Want to perfectly cook a whole chicken at home this summer? This air fryer recipe is so good, you will never think about store-bought rotisserie again.

Roast chicken is a staple in many households—even mine ... This recipe is an extract from Kamini Pather’s debut cookbook, All Dahl’d Up! Every day, Indian-ish, Good-Mood Food. You probably know Kamini ...

You’ll find the recipe for the rice cooker hakka-style chicken below, along with a handful of other quick and easy chicken recipes. Former cooking editor Genevieve Ko created this simple chicken ...

Roast until well browned, the thickest part of the breast reaches 160°F and the thickest part of the thigh reaches 175°F, 70 to 80 minutes. While the chicken cooks, in a food processor ...

Cover the rice with 500ml/18fl oz stock (from the chicken carcass) and add the cinnamon stick, bay leaf and cardamom. Cook with the lid on over a high heat for 15 minutes. Towards the last five ...