A good serving of crispy, savory buttermilk fried chicken is hard to beat. Make your next batch the best it can be using ...

A, Zaxby's, and PDQ. They were all good, but my favorite ones were crispy and well-seasoned.

Fried chicken is one of America’s most popular trademark foods. While the southern-style dish is quite simple in theory.

Underdone chicken is both unsafe and unappetizing. Luckily, an expert chef explains two ways that you can tell if your fried ...

Bojangles, based out of Charlotte, North Carolina, is a rapidly growing fast food chain with some of the best fried chicken ...

Holly Sue told me that one of her go-to dishes for her family is a vibrantly seasoned chicken and rice dish from Yotam Ottolenghi’s cookbook, “Jerusalem” (Ten Speed Press). I tasted it and ...

For a lot of us, Chick-fil-A was how we were first introduced to the icon that is the chicken sandwich. Not that they were the first ones to ever put supple, juicy, expertly seasoned fried chicken ...

Perhaps you’re in the mood for a garlicky, lemony shrimp scampi? Lidey Heuck reconfigures the scampi ingredients in her ...