Homemade sourdough bread bowls are the perfect way to enjoy your favorite soup and stews! They add a wonderful sour flavor and texture, complementing the soup while also serving as an edible container ...

If you’ve been lucky enough to bag any kind of flour but aren’t sure how to make bread with it ... that makes a great accompaniment to soups or stews or a delicious brunch with grilled ...

Sprinkle with a little sea salt and set aside. Shred the remaining kale finely and add to the stew with the beans. Cook for five minutes. Check seasoning. Spoon into bowls and top with the crispy ...