Serve with the gravy. The turkey marinade in this Thanksgiving recipe from chef Jose Garces was inspired by a traditional Yucatecan dish called cochinita pibil, a slow-roasted pork marinated in ...

Place the turkey in a large pot, cover with the cold liquid, and allow the bird to brine overnight. In a large bowl, combine all the ingredients for the marinade, and stir. Rinse the turkey under ...

Ree Drummond's easy brine recipe will change your mind about this Turkey Day cooking technique. This adobo turkey is marinated overnight and then rubbed with flavor-packed adobo butter.

I made Ina Garten's turkey breast recipe, but my favorite part was the wet rub. Her quick marinade featured lemon juice, olive oil, garlic, and lots of fresh herbs. I doubled the recipe using the ...

For this recipe you will need a doner-style spit ... Leave for another hour to marinade. Layer the turkey up with the schmaltz to help it stick together and keep it moist while cooking, then ...

The breasts benefit from an overnight marinade, which will make the meat juicier and more flavorful, but the dish can come together in 45 minutes if you’re short on time. This recipe also works ...

But if you’re looking to switch up your menu this year, our citrus-marinated roast turkey was meant for you. We start by making a Latin-inspired marinade using peppers, Spanish paprika ...