If you love mac ‘n’ cheese and stuffed peppers, why not combine them into one show-stopping dish? That’s exactly what I did ...

Cut the tops of the bell peppers and scoop out the insides in order to create a nice hollow pocket. 2. Season the peppers with salt, pepper and lightly brush the outsides and insides with olive oil.

These protein-packed stuffed peppers make a filling vegetarian meal. If you don’t like goats' cheese these they also work well with feta. With a GI of 41 this meal is high protein, low GI and ...

Chicken Stuffed Peppers: Bell peppers stuffed with a tangy chicken keema mixture. Topped with cheese and microwaved. Don't have a microwave? Not to worry, use a pressure cooker. Blanch the bell ...

These veggie stuffed peppers are full of colour and flavour for a satisfying vegetarian midweek meal – the perfect option if you’re trying to eat less meat. Each serving provides 464 kcal ...