This Vietnamese noodle option is an excellent ... I used chicken in my salad, but you could substitute shrimp, thinly sliced beef, pork, or tofu that has been marinated and cooked until crispy ...

Bun bo nam bo is a salad topped with fried beef, resting on a bed of rice noodles and fresh Vietnamese herbs, garnished with ...

There is a wee Vietnamese place at Church Corner in Christchurch ... to rest for at least five minutes while you put together the salad. Cut the cucumber into long, thin batons and quarter the ...

and beef noodle salad. Her channel has attracted a strong following, particularly among Vietnamese expatriates in France.