This morning in The Rhode Show Kitchen we welcomed Chef Brittany Muggle from Ten Prime Steak and Sushi. She made us watermelon tuna. Peel Watermelon removing all of the rind and cut ½ thick slices.
How to buy a good watermelon: Look the watermelon over. You are looking for a firm, symmetrical watermelon that is free from bruises, cuts or dents. Lift it up. The watermelon should be heavy for its ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback