Roti or Indian bread is an important part of Indian cuisine. While wheat roti is a common choice, ragi and jowar are gaining popularity due to their potential health benefits. These flatbreads ...

Bajra has more fibre, i.e., 11.3 grams, than wheat, i.e., four grams. According to PubMed, bajra is rich in antioxidants and fibre, whereas wheat is rich in protein and has a low glycemic index ...

Looking for a nutritious and delicious breakfast that you can prepare in minutes? Vegetable roti rolls are the perfect ...

The second is the art of making a stuffed roti, which is specific to every household. To my mind, stuffed rotis may have ...

Turn your plain and ordinary rotis into something special and unique with these simple and delicious ingredients.

But is it really true? Let's find out. Roti is made from whole wheat flour and rice is a refined form of raw rice, which is hulled and milled. There has been a lot of debate in the food circle for a ...

Whole wheat bread is convenient and nutritious if freshly baked without added sugar or preservatives. When it comes to staple food of India, chapati or roti is often discussed as a rich source of ...

Rice vs roti for weight loss has been a debatable topic for years. Today, let us put an end to this debate by taking expert ...

Across districts such as Nalgonda, Suryapet, and Bhongir, the aroma of freshly prepared jowari roti fills the evening air. In ...

A roti maker said the decision to cut roti prices was made only for Ramazan. Consumers may also not get a full price relief ...

Coconut water, fresh juices, or traditional drinks like Rooh Afza help replenish lost fluids. Fresh fruits like watermelon, ...