August 25th is National Whiskey Sour Day, and if you're looking for a twist on the classic recipe - whiskey, lemon juice and sugar - consider trying one of these three recipes. The first mention ...

The key to the best whiskey sour cocktail recipe? Getting the balance just right: Bright lemon juice, warming bourbon, and simple syrup deliver an invigorating drink that’s neither too cloying ...

Whether you're looking to perfect a classic whiskey drink or try something new, we've got just the recipe ... bourbon, lemon juice, and simple syrup to make a classic New York Sour.

Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini ...

Add Bourbon whiskey, lemon juice and simple syrup. Cover and shake until condensation forms on outside of shaker, 10-15 seconds. Strain into a chilled rocks glass.

But at its core, it is a combination of things you like best, or else you wouldn't be here: whiskey and lemon. Add sugar ... the first sour recipes (like the Brandy Sour and Gin Sour) were ...

The combination of bourbon, lemon juice and sugar is so simple, but yet It meets all the requirements of a cocktail. Follow this easy recipe to learn how to make the best whisky sour at home.