State-level packaging laws are evolving rapidly, often in response to environmental concerns or shifting consumer expectations. These state laws ...

According to experts, food and drink brands will need to consider several design priorities when developing packaging in 2025 ...

Walk down the center aisles of any grocery store, and you’ll be bombarded with words like “natural,” “wholesome” and “light” ...

If choosing processed food, pay attention to the ingredients list and ignore all claims made on the front of the packaging.

Limitations: Has no clear meaning on a majority of foods. Overview: CR surveys show that most consumers think that the claim "natural" on a food package should mean that the product contains no ...

Class action lawsuits filed against food and beverage companies surged last year – reversing a multi-year downward trend but ...

The Food and Drug Administration (FDA) has clarified the conditions under which producers of so-called functional food products can make basic health claims on their packaging without seeking the ...

While much of the conversation around food waste focuses on consumer habits and supply chain inefficiencies, the role of packaging is equally significant. Thoughtfully designed packaging can help ...

and General Standard for Nutrition Labelling of Pre-packaged Foods (GB 28050-2025)—are expected to have the most direct impact on everyday consumer behaviour and the food packaging sector.

Many food brands like to use the word “natural." Are they accurate? (Getty Images) ...