News
GLP-1 drugs alter taste perception… and commonly disrupt the perception of sweetness, bitterness, fatty foods and even ...
VC investment into Latin America ag biologicals startups grew more than 2,000% between 2020 and 2024—and is still climbing.
Big food cos overstate climate progress by relying on carbon removals rather than cutting emissions, claims a new report ...
BioPrime develops biologicals that help crops manage abiotic stressors such as heat and drought, and improve resistance to ...
Switzerland's Jua raises $11 million for climate forecasting, Japan's Wada FoodTech bags $5 million for "hot chain" foodtech.
"Pioneering farmers practicing regenerating forms of agriculture can produce relatively only 2% less yields and similar ...
Perfect Day says the court should dismiss the complaint for lack of personal jurisdiction over Perfect Day and/or failure to ...
The investment brings Agrolend additional ways to finance small- and medium-sized rural producers around Brazil.
New funds will aid product development for Treefera's platform that provides insights into the critical "first mile" of the ...
New owners of Merit plant: ‘Our intent is not to start it back up again as a plant protein business’
New co-owner Ryan Bracken is "looking forward to repurposing the Merit Functional Foods facility into a positive economic ...
David Protein bar founder Peter Rahal has been sued by startups who can no longer access EPG, a fat replacer now owned by ...
David is on track to generate revenues of $140m in year one, says Peter Rahal. “It probably makes us one of the fastest ...
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