Lauded for its body and mind benefits, it is one of the most consumed fish in the world, but a new health study questions its safety.

Lake Erie’s migratory trout soon will draw anglers from near and far as steelhead trout seek out the rivers where they were ...

ON a still morning in Sungai Kampar, as mist rises off the water, one can glimpse a flash of silver just beneath the surface.

Garlic and fish oil may support heart health and reduce inflammation. Discover the benefits, risks, and how to safely take them together.

Social media never seems to run out of wellness tricks that promise big results in no time. From detox teas to apple cider vinegar shots, there’s always a new trend that claims to melt fat, flatten ...

Three biology majors this summer are working on research about eelgrass, lobsters, and a river dam. Each project has the potential to positively impact Maine’s environment. Bowdoin students are often ...

While most of us think of fresh fish as being a healthy option, there are a couple of good reasons to avoid this one white fish species for your next meal.