Paul Miller, who owns the new Donatello’s Pizzeria off Lake Boulevard with his wife, Chelsea, says their restaurant offers ...

Home of the traditional Neapolitan pie, people rave about the pizza in Italy. Here's what ingredients and techniques make the ...

Located in the famous Marais district in the 3rd arrondissement of Paris, Pizzeria La Vittoria is much more than just an ...

A NEW pizzeria has opened in York, offering an authentic twist on Neapolitan style pizza, and it’s in an unexpected location. The Gillygate Pub, in Gillygate, has opened its kitchen to a brand ...

We prefer our Neapolitan Pizza Dough recipe because the added time to let it rise adds structure and texture to the garlic ...

Offering a true taste of southern Italy’s rustic and hearty flavours, Puglia is also one of Italy’s most famous cheese producing regions among them caciocavallo, burrata and stracciatella. Campania at ...

The Neapolitan pizza is characterized by a ... is the key to making a great tasting dough. Calculating the quantity of water, salt, and yeast as percentages of the flour makes it easy to scale up the ...

“He trained me on all the original recipes. At the heart of our concept is authentic, Neapolitan pizza.” While that pizza remains at the heart of the Oakfire concept, other aspects of the ...

One of the benefits of working in a pizzeria for nearly a decade is being able to turn a simple dough ... powered pizza oven is a perfect gateway model for those who want to make easy Neapolitan ...

Lyceum International Schools delivered its 13th edition of “Maathra“, a composite of opera, dance and theatre, at the BMICH ...