To complement this dish, consider serving it with: Q: Can I use boneless chicken thighs? A: Absolutely! Just reduce the cooking time slightly, as boneless thighs cook faster. This dish is more ...

I recently made the white Burgundy-braised chicken thighs made with wine, shallots, garlic, chicken stock, herbs and lemons (unfortunately, because the book is yet to be published I can’t share the ...

Tender, aromatic and nicely seasoned Mediterranean-style chicken is braised with wedges of artichokes, whole olives, garlic and slices of lemon.

The latest issue of Food & Wine is jam-packed with recipes like a springtime vegetable stew, buttered noodles with Parmesan, ...

Reserve a table at one of these Central Jersey restaurants for a family-friendly way to treat Mom like the queen she is.

You only need five ingredients to make our second most popular recipe of 2025: frozen crispy chicken nuggets, mayonnaise, ...

Recipes include tostadas topped with a cross between a chunky guacamole and a tuna salad — a super satisfying, no-cook lunch ...

Top Chef Season 22 takes on the great Hawaiian pizza debate, whether pineapple belongs on pizza. And with only nine chefs ...