If you're partial to the Southern Bird Dog, you can head on down to this national fast food chain to get your hands on one ...

Combine the flour, salt, and pepper in a shallow bowl. Beat the eggs with 1 tablespoon of water in another shallow bowl.

The backstory leads to Campbell where Austrian born and trained Chef Mathias Froeschi opened the first Naschmarkt in 2011.

This year's crop of new restaurants helps cement the fact that Southern food is not a monolith. It's making room for fish ...

A s much as I love to cook, I try to save big meals that require more effort for the weekends. During the week, I aim to keep ...

If you're looking for a meal that will satisfy kids and adults alike, try Crispy Ranch Chicken tonight. This easy chicken ...

When Wienerschnitzel recently added chicken to its menu ... chili dogs, chili, cheese fries, burgers, soft-serve.” Wienerschnitzel is currently celebrating fair food with a cotton candy shake ...

We tried the fluffy, almost creamy fried oysters with pickled celery ... There are larger plates, also, like chicken schnitzel with a homemade green goddess dressing, steelhead trout with spring ...

We Publish News 24/7. Don’t Miss A Story. *Wienerschnitzel, the world’s largest hot dog chain, is taking a bold step beyond beef with the nationwide debut of its Southern Bird Dogs, crispy ...

In this episode of “Eat Like a Local”, a true Texas classic – chicken fried steak ... immigrants who brought their recipes for wiener schnitzel to Texas. They adapted it to Texas’ beef ...

2 Maven chef and owner Shauna Godfrey channels tonkatsu vibes with her schnitzel ... the tripe in fortified chicken stock for up to four hours, then breads it, deep-fries it and serves it with ...

I thought, why not have the best of both worlds? I’ll make a schnitzel with a pounded-out chicken breast and, after it’s breaded and fried, top and bake it — rather than stuff it — with ...