Something delicious is happening in Brazil’s Bahia region. Here, where forests were once razed to make room for full-sun cocoa plantations, this corner of Brazil’s Atlantic Fo ...
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Italian winemakers look to new technologies with old grape varieties to adapt to a changing climate
These shifts are forcing winemakers to rethink one of the oldest assumptions in their craft: terroir, the delicate interplay of soil, sun, wind, rain and human touch that gives each wine its specific ...
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