Three-quarters of Australia's freshwater fish species are found nowhere else on the planet. This makes us the sole custodians ...

Fishing can frustrate. This was a classic example. A lone angler, wearing just a jumper and light trousers, plus wellies, ...

When Aubrey Church first started her career in fisheries research, captains told her they stuck thermometers inside fish to ...

Norwegian cod-farming company Norcod posted a 229 percent increase in revenue in Q3 2024, but its operating losses also ...

Megan Whitfield (@meganwhitfield241) said she was out shopping when she noticed the tag. Essentially, Whitfield said she ...

As a large, naturally abundant fish, cod has been eaten by various human populations for centuries. That includes modern Americans. As reported by The National Fisheries Institute, Cod sits among the ...

Bycatch is a lightning-rod issue in Alaska. Halibut stocks have declined, and the amount of halibut discarded by the Bering ...

The largest survey of Australia's freshwater fish suggests about one third should be listed as threatened species.

Fisheries scientist Tyler Eddy explains the history of the North Atlantic cod moratorium, and why it was lifted in 2024.

Cod were observed devouring millions of capelin in Norway, revealing significant predator-prey dynamics influenced by ...

Ever wonder where all the wild turkeys came from on Cape Cod? Surprisingly, it's a somewhat recent fowl development.

The designers of Cape Cod's "new urbanist" development neglected to build any sidewalks on the street where Dorothy Ilott died.